Home Economics

I just studied the different types of patterns and how to take accurate body measurements

I just studied pattern symbols and how to construct a basic bodice and a basic skirt in my

I just studied the meaning of snacks, how meals differ from snacks, and how to prepare a s

I just studied the guidelines for serving meals and the different methods of cooking in my

I just studied the meaning and importance of food hygiene and the guidelines for practisin

I just studied the meaning of nutrient, nutrition and food, and the types and sources of f

I just studied the classes of food nutrients and their functions in the body in my JSS2 Ho

I just studied the meaning and importance of a balanced diet and how to plan a balanced me

I just studied the nutritional needs of an adolescent and common nutrition-related problem

I just studied common kitchen hazards, safety precautions when using kitchen tools, and ho

I just studied the meaning of food purchasing, the guidelines for it, and the difference b

I just studied the risk factors in purchasing perishable and non-perishable foods and how

I just studied the factors to consider when buying food and the systems of buying, such as

I just studied the meaning of food preservation, the reasons for it, and the methods used

I just studied the meaning, importance and methods of food processing in my JSS2 Home Econ

I just studied the meaning of food safety, ways of keeping food safe, and why food safety

I just studied the meaning of food storage, traditional and modern methods of storing food

I just studied consumer education in food shopping, how to identify safe quality food prod

I just studied how Home Economics skills can be turned into small business opportunities i

I just studied the key JSS2 Home Economics topics covered across all three terms in my JSS