Food and Nutrition

Set me a small project on labelled diagram of the alimentary canal built up on the board,

Take starch solution with saliva sampled onto an iodine spotting tile every two minutes un

Give me a practice set on timings recorded and a control run without saliva for SS2 Home E

Set me five practice tasks on IGCSE style: 'Explain why the small intestine is well adapte

Show me how worked calculation on the board: energy value of a portion of jollof rice work

Set me five practice tasks on IGCSE style: 'Suggest two reasons why the energy value found

Write a short SS2 Home Economics answer about undernutrition and overnutrition compared th

Set me a quick recall test on nutritional status using mid-upper arm circumference and bod

I am going to explain suggest realistic community and household measures to prevent malnut

Give me a practice set on exposition with clinical photographs and case notes for SS2 Home

Give me a practice set on take a deficient one-day menu supplied by the teacher for SS2 Ho

Set me a small project on needs of each group, with the physiological reason for every rec

You are my personal SS2 Home Economics tutor. Teach me the nutritive value of rice, maize,

Take exposition on the place of legumes in the Nigerian diet out of the textbook. Describe

Show me a worked example on four uses of soya bean in the Nigerian diet with an error some

Set me five practice tasks on IGCSE style: 'Explain why legumes should be soaked and thoro

Set me a small project on float and candling tests on eggs of different ages, results tabu

Take and a tenderising trial in which one portion of tough meat is marinated out of the te

I am revising Methods of Cooking and Nutritive Value for SS2 Home Economics. Test me on th

Write a short SS2 Home Economics answer about selecting the appropriate method for a named