323 prompts matching "Quiz: The major health problems associated with inadequate intake of nutrients e"
Teach me: Sources of fats and oils, animal and vegetable
You are my personal SS3 Food and Nutrition tutor. Teach me sources of fats and oils, animal and vegetable, using a real Nigerian example so I actually understand it. Break the explanation into clear steps and check I have followed each one before moving on. Finish with one short question for me to try on my own.
launch and paste in:
Spot my mistake: Assuming that food which looks and smells fine is always safe
Act as my SS3 Food and Nutrition tutor. Write a short answer on assuming that food which l
Teach me: Conduction, convection and radiation in cooking
You are my personal SS3 Food and Nutrition tutor. Teach me conduction, convection and radi
Teach me: What a food additive is and why it is used
You are my personal SS3 Food and Nutrition tutor. Teach me what a food additive is and why
Teach me: Planning a menu for a Nigerian festive occasion
You are my personal SS3 Food and Nutrition tutor. Teach me planning a menu for a Nigerian
Teach me: Laying a table correctly for a given meal
You are my personal SS3 Food and Nutrition tutor. Teach me laying a table correctly for a
Spot my mistake: Assuming food and nutrition leads only to cooking jobs
Act as my SS3 Food and Nutrition tutor. Write a short answer on assuming food and nutritio
Spot my mistake: Misreading a food test because of poor technique
Act as my SS3 Food and Nutrition tutor. Write a short answer on misreading a food test bec
Teach me: How diet is used in managing diabetes
You are my personal SS3 Food and Nutrition tutor. Teach me how diet is used in managing di
Teach me: First aid for a scald from hot liquid
You are my personal SS3 Food and Nutrition tutor. Teach me first aid for a scald from hot
Teach me: What to look for when buying kitchen equipment
You are my personal SS3 Food and Nutrition tutor. Teach me what to look for when buying kitchen equipment, using a real Nigerian example so I actually understand it. Break the explanation into clear steps and check I have followed each one before moving on. Finish with one short question for me to try on my own.
launch and paste in:
Teach me: Boiling and simmering, and when each is right
You are my personal SS3 Food and Nutrition tutor. Teach me boiling and simmering, and when
Teach me: Air as a raising agent and how it is incorporated
You are my personal SS3 Food and Nutrition tutor. Teach me air as a raising agent and how
Teach me: Glacé icing and how it is made
You are my personal SS3 Food and Nutrition tutor. Teach me glacé icing and how it is made,
Spot my mistake: Assuming a soft drink is a substitute for a meal
Act as my SS3 Food and Nutrition tutor. Write a short answer on assuming a soft drink is a
Teach me: Setting a cover for a three-course meal
You are my personal SS3 Food and Nutrition tutor. Teach me setting a cover for a three-cou
Teach me: What consumer education covers
You are my personal SS3 Food and Nutrition tutor. Teach me what consumer education covers,
Spot my mistake: Assuming any food that supplies protein is supplying first class protein
Act as my SS3 Food and Nutrition tutor. Write a short answer on assuming any food that sup
Spot my mistake: Treating a large meal as a balanced one because it satisfies hunger
Act as my SS3 Food and Nutrition tutor. Write a short answer on treating a large meal as a
Spot my mistake: Assuming a labour-saving device is economical for every household whatever work it does
Act as my SS3 Food and Nutrition tutor. Write a short answer on assuming a labour-saving d