Food and Nutrition

Take weigh before and after, seal, label and reassess after seven days out of the textbook

Show me a worked example on four classes of additive with an error somewhere in it. Do not

Quiz me on select, use and care for large and small kitchen equipment, from the SS2 Home E

Take planning session in 0648 format: students receive a brief a week ahead out of the tex

Let me talk you through staple and filament yarns compared from the Fibres and Yarns: Prop

I am an SS2 student studying Fabric Construction: Woven, Knitted and Non-Woven in Home Eco

I am going to explain warp, weft, selvedge and bias to you, as an SS2 Home Economics stude

Take weaving a small sample on a card loom in plain out of the textbook. Describe a real N

Show me a worked example on the weave in four supplied samples with an error somewhere in

Be my SS2 Home Economics teacher for this one point: common finishes — mercerising, calend

Quiz me on dyeing and printing methods including local adire and batik, from the SS2 Home

Act as my study partner. I will teach you test fabrics for shrinkage, crease recovery and

You are my personal SS2 Home Economics tutor. Teach me take and record accurate body measu

Take draft a skirt block at 1:4 on squared paper out of the textbook. Describe a real Nige

I am an SS2 student studying Seams and Edge Finishes in Home Economics. Explain plain, Fre

I am going to explain work hems, facings and bindings to an acceptable standard of finish

Act as my study partner. I will teach you assemble a simple garment or article in the corr

Act as my study partner. I will teach you selecting and care for furniture, floor covering

Take housing choice factors, using two contrasting local house plans for comparison out of

You are my personal SS2 Home Economics tutor. Teach me applying consumer buying skills to