323 prompts matching "IGCSE style: 'Evaluate the use of preservatives in packaged foods"
Spot my mistake: Dishes from foreign countries like India, China, England
Write a short SS3 Food and Nutrition answer about dishes from foreign countries like India
Teach me: Dishes ingredients requires and skills in preparing each identified foreign dishes
I am an SS3 student studying Foreign Dishes in Food and Nutrition. Explain dishes ingredie
Let me explain: Some special occasions/festivals in Nigeria which require special foods/dishes
I am going to explain some special occasions/festivals in Nigeria which require special fo
Spot my mistake: Tips in observing good table manners
Show me a worked example on tips in observing good table manners with an error somewhere i
WAEC prep: Oily seeds such as groundnut, melon and beniseed
Act as a WAEC/NECO Food and Nutrition examiner. I am in SS 3. Set me five exam-style quest
WAEC prep: Dishes that can be made from leftovers
Act as a WAEC/NECO Food and Nutrition examiner. I am in SS 3. Set me five exam-style quest
Spot my mistake: Food suitable for each occasion listed
Give me a wrong or muddled explanation of food suitable for each occasion listed from the
Teach me: Personal hygiene for anyone who handles food
You are my personal SS3 Food and Nutrition tutor. Teach me personal hygiene for anyone who
Teach me: Meat: its structure, cuts and nutritive value
You are my personal SS3 Food and Nutrition tutor. Teach me meat: its structure, cuts and n
Quiz: Fish, its classes and how to judge freshness
Act as my SS3 Food and Nutrition tutor and quiz me on fish, its classes and how to judge f
Quiz: Rancidity, and how fats and oils should be stored
Act as my SS3 Food and Nutrition tutor and quiz me on rancidity, and how fats and oils sho
Quiz: Micro-organisms responsible for food spoilage
Act as my SS3 Food and Nutrition tutor and quiz me on micro-organisms responsible for food
Quiz: Foods a diabetic should limit and why
Act as my SS3 Food and Nutrition tutor and quiz me on foods a diabetic should limit and wh
Teach me: First aid for a scald from hot liquid
You are my personal SS3 Food and Nutrition tutor. Teach me first aid for a scald from hot
Quiz: Abrasives and detergents, and where each is appropriate
Act as my SS3 Food and Nutrition tutor and quiz me on abrasives and detergents, and where
Quiz: Coagulation and how a cook controls it
Act as my SS3 Food and Nutrition tutor and quiz me on coagulation and how a cook controls
Quiz: Flaky and rough puff pastry
Act as my SS3 Food and Nutrition tutor and quiz me on flaky and rough puff pastry. Ask fiv
Teach me: What consumer education covers
You are my personal SS3 Food and Nutrition tutor. Teach me what consumer education covers,
Quiz: Food fallacies
I am revising (i) Cultural Food Habits (ii) Traditional Dishes for SS3 Food and Nutrition.
Spot my mistake: Fruit juices
Write a short SS3 Food and Nutrition answer about fruit juices that contains three mistake