Food and Nutrition

You are my personal SS2 Home Economics tutor. Teach me the classification of textile fibre

Show me a worked example on the classification of eight named fibres into the correct grou

Give me a practice set on woven swatch, count threads per centimetre in warp for SS2 Home

Set me a small project on identical strips of one fabric are pulled on the straight grain,

Show me a worked example on the weave in four supplied samples with an error somewhere in

Give me a practice set on finishes, matching each finish to the consumer problem it solves

Give me a practice set on colourfastness tested by rubbing each dyed sample for SS2 Home E

Give me a practice set on move a dart to a new position on a traced copy of the block for

Show me a worked example on recording eight body measurements accurately on a chart with a

Show me a worked example on the finished item against the design specification with an err

Give me a practice set on stain-removal trial — blood, palm oil, ink for SS2 Home Economic

Set me five practice tasks on the classification of six stains as grease, protein, dye or

Show me a worked example on complete a stain-removal matrix of five stains against two age

Set me a small project on household records: a month of income, the kind I could finish in

Be my SS2 Home Economics teacher for this one point: the factors to consider in choosing a

Set me five practice tasks on six factors to consider when choosing a house, at the level

You are my personal SS2 Home Economics tutor. Teach me applying consumer buying skills to

Give me a practice set on producing a small batch of the chosen product for SS2 Home Econo

I am an SS2 student studying (i) Flour Mixture (ii) Raising Agents in Food and Nutrition.

I am an SS2 student studying flour Mixture in Food and Nutrition. Explain the uses of past