Food and Nutrition

I am an SS2 student studying Fabric Construction: Woven, Knitted and Non-Woven in Home Eco

Set me a quick recall test on woven, knitted and non-woven fabrics for stretch, fraying, d

I am going to explain warp, weft, selvedge and bias to you, as an SS2 Home Economics stude

Give me a wrong or muddled explanation of fabric samples by counting thread density from t

Take weaving a small sample on a card loom in plain out of the textbook. Describe a real N

Set me five practice tasks on IGCSE style: 'Explain why a skirt cut off-grain hangs badly,

Quiz me on dyeing and printing methods including local adire and batik, from the SS2 Home

Act as my study partner. I will teach you test fabrics for shrinkage, crease recovery and

Write a short SS2 Home Economics answer about preparing a lay plan on grain, allowing for

Take draft a skirt block at 1:4 on squared paper out of the textbook. Describe a real Nige

Show me a worked example on recording eight body measurements accurately on a chart with a

Set me five practice tasks on IGCSE style: 'Explain how a lay plan reduces fabric waste an

I am an SS2 student studying Seams and Edge Finishes in Home Economics. Explain plain, Fre

Set me a quick recall test on selecting a seam and a neatening method appropriate to a nam

I am going to explain work hems, facings and bindings to an acceptable standard of finish

Show me a worked example on A suitable seam for sheer fabric, for a fitted bodice with an

Quiz me on attach fastenings including buttons and buttonholes, from the SS2 Home Economic

Set me five practice tasks on insert one zip and work two buttonholes to an even standard,

Show me a worked example on four fastenings and one garment suited to each with an error s

Show me a worked example on complete a stain-removal matrix of five stains against two age