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Senior Secondary

Food and Nutrition

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323 prompts matching "buying and storing food"

Teach me: What convenience foods are and the forms they come in

You are my personal SS3 Food and Nutrition tutor. Teach me what convenience foods are and

Quiz: The advantages and disadvantages of convenience foods

Act as my SS3 Food and Nutrition tutor and quiz me on the advantages and disadvantages of

WAEC prep: The rights and responsibilities of a food consumer

Act as a WAEC/NECO Food and Nutrition examiner. I am in SS 3. Set me five exam-style quest

Practice set: Reading and using food labels when shopping

Act as my SS3 Food and Nutrition tutor. Give me five practice questions on reading and usi

Quiz: Catering and food service as a career

Act as my SS3 Food and Nutrition tutor and quiz me on catering and food service as a caree

Let me explain: Food technology and food science as careers

I have just studied food technology and food science as careers in my SS3 Food and Nutriti

Spot my mistake: Assuming food and nutrition leads only to cooking jobs

Act as my SS3 Food and Nutrition tutor. Write a short answer on assuming food and nutritio

Practice set: The role of the liver in handling absorbed food

Act as my SS3 Food and Nutrition tutor. Give me five practice questions on the role of the

WAEC prep: Foods to encourage and foods to limit in pregnancy

Act as a WAEC/NECO Food and Nutrition examiner. I am in SS 3. Set me five exam-style quest

Quiz: Foods a diabetic should limit and why

Act as my SS3 Food and Nutrition tutor and quiz me on foods a diabetic should limit and wh

Quiz: Food-borne diseases and the organisms that cause them

Act as my SS3 Food and Nutrition tutor and quiz me on food-borne diseases and the organism

Let me explain: Food poisoning: its symptoms and its prevention

I have just studied food poisoning: its symptoms and its prevention in my SS3 Food and Nut

Practice set: Safe handling of food from market to table

Act as my SS3 Food and Nutrition tutor. Give me five practice questions on safe handling o

WAEC prep: Dextrinisation and the browning of baked foods

Act as a WAEC/NECO Food and Nutrition examiner. I am in SS 3. Set me five exam-style quest

Let me explain: The cost comparison between convenience and fresh food

I have just studied the cost comparison between convenience and fresh food in my SS3 Food

Quiz: Reading a food label and what must appear on it

Act as my SS3 Food and Nutrition tutor and quiz me on reading a food label and what must a

Spot my mistake: Assuming food that looks and smells normal cannot cause food poisoning

Act as my SS3 Food and Nutrition tutor. Write a short answer on assuming food that looks a

Spot my mistake: Assuming salting and sugaring preserve food by killing micro-organisms outright

Act as my SS3 Food and Nutrition tutor. Write a short answer on assuming salting and sugar

Teach me: The steps in packaging and storage of left over foods

Be my SS3 Food and Nutrition teacher for this one point: the steps in packaging and storag

Let me explain: The consequences of poor packaging and storage of left over foods

Act as my study partner. I will teach you the consequences of poor packaging and storage o

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