Food and Nutrition

I am an SS1 student studying (B) Vitamins (Fat-Soluble Vitamins) in Food and Nutrition. Ex

Be my SS1 Food and Nutrition teacher for this one point: the classification of mineral ele

Let me talk you through definition of importance terms- nutrients from the Introduction to

Write a short SS1 Food and Nutrition answer about the link between diet that contains thre

I am going to explain teacher asks students to volunteer to act as a teacher. She selects

Give me a wrong or muddled explanation of the selected student acting as a teacher summari

Show me a worked example on students ask questions on difficult areas with an error somewh

Let me talk you through factors that influence career choice from the (i) Inter- relations

I am going to explain be able to identify the macro nutrients i.e. carbohydrates, fats and

Give me a wrong or muddled explanation of the function/nutritional value of carbohydrates

Show me a worked example on the dietary deficiency diseases of carbohydrates with an error

Let me talk you through the process which breaks down/metabolize fat from the Fats and Oil

Write a short SS1 Food and Nutrition answer about dietary deficiencies of fats and oil tha

I am going to explain protein complementation and supplementation to you, as an SS1 Food a

Show me a worked example on the digestive juices and enzymes at each stage of digestion wi

Let me talk you through the sources of vitamins B group and C from the (iii) Proteins topi

Write a short SS1 Food and Nutrition answer about the dietary deficiencies of vitamins B g

I am going to explain ii)recognise the functions of macro elements in the body to you, as

Let me talk you through explain the importance of water in the diet from the (i) (iv) Wate

I am going to explain ii)discuss digestion at each stage of the digestive system to you, a