323 prompts in this subject
WAEC prep: Labour-saving devices and what they contribute
Act as a WAEC/NECO Food and Nutrition examiner. I am in SS 3. Set me five exam-style quest
Practice set: Choosing equipment on a limited budget
Act as my SS3 Food and Nutrition tutor. Give me five practice questions on choosing equipm
Teach me: The common causes of kitchen accidents
You are my personal SS3 Food and Nutrition tutor. Teach me the common causes of kitchen ac
Quiz: Preventing burns and scalds in the kitchen
Act as my SS3 Food and Nutrition tutor and quiz me on preventing burns and scalds in the k
Let me explain: First aid for cuts and for burns
I have just studied first aid for cuts and for burns in my SS3 Food and Nutrition class. L
WAEC prep: Fire safety and the handling of gas cylinders
Act as a WAEC/NECO Food and Nutrition examiner. I am in SS 3. Set me five exam-style quest
Spot my mistake: Assuming that only carelessness causes kitchen accidents
Act as my SS3 Food and Nutrition tutor. Write a short answer on assuming that only careles
Teach me: Personal hygiene for anyone who handles food
You are my personal SS3 Food and Nutrition tutor. Teach me personal hygiene for anyone who
Quiz: Kitchen refuse disposal and pest control
Act as my SS3 Food and Nutrition tutor and quiz me on kitchen refuse disposal and pest con
Let me explain: Washing up and the correct order of doing it
I have just studied washing up and the correct order of doing it in my SS3 Food and Nutrit
WAEC prep: The sanitary care of the kitchen and its surfaces
Act as a WAEC/NECO Food and Nutrition examiner. I am in SS 3. Set me five exam-style quest
Practice set: A daily and weekly kitchen cleaning routine
Act as my SS3 Food and Nutrition tutor. Give me five practice questions on a daily and wee
Teach me: Meat: its structure, cuts and nutritive value
You are my personal SS3 Food and Nutrition tutor. Teach me meat: its structure, cuts and n
Quiz: Fish, its classes and how to judge freshness
Act as my SS3 Food and Nutrition tutor and quiz me on fish, its classes and how to judge f
Let me explain: Eggs, their structure and their uses in cookery
I have just studied eggs, their structure and their uses in cookery in my SS3 Food and Nut
WAEC prep: Milk and milk products, and their nutritive value
Act as a WAEC/NECO Food and Nutrition examiner. I am in SS 3. Set me five exam-style quest
Practice set: Choosing and buying animal products in a Nigerian market
Act as my SS3 Food and Nutrition tutor. Give me five practice questions on choosing and bu
Teach me: The structure of a cereal grain and where its nutrients sit
You are my personal SS3 Food and Nutrition tutor. Teach me the structure of a cereal grain
Quiz: The common cereals grown in Nigeria and their uses
Act as my SS3 Food and Nutrition tutor and quiz me on the common cereals grown in Nigeria
Let me explain: Legumes and the protein they supply
I have just studied legumes and the protein they supply in my SS3 Food and Nutrition class