142 prompts matching "Four classes of additive"
Teach me: The structure of a fruit and where its nutrients lie
You are my personal SS3 Food and Nutrition tutor. Teach me the structure of a fruit and wh
Quiz: The effect of storage conditions on vitamin C
Act as my SS3 Food and Nutrition tutor and quiz me on the effect of storage conditions on
WAEC prep: The recommended intake of fat in a daily diet
Act as a WAEC/NECO Food and Nutrition examiner. I am in SS 3. Set me five exam-style quest
WAEC prep: Preserving by chemicals, salting and the use of sugar
Act as a WAEC/NECO Food and Nutrition examiner. I am in SS 3. Set me five exam-style quest
WAEC prep: Dextrinisation and the browning of baked foods
Act as a WAEC/NECO Food and Nutrition examiner. I am in SS 3. Set me five exam-style quest
Teach me: Permitted additives and the limits set on them
You are my personal SS3 Food and Nutrition tutor. Teach me permitted additives and the lim
WAEC prep: Strong and soft flour, and the products each suits
Act as a WAEC/NECO Food and Nutrition examiner. I am in SS 3. Set me five exam-style quest
WAEC prep: The proportions of fat to flour in each type of pastry
Act as a WAEC/NECO Food and Nutrition examiner. I am in SS 3. Set me five exam-style quest
Teach me: The nutritive value of non-alcoholic beverages
You are my personal SS3 Food and Nutrition tutor. Teach me the nutritive value of non-alco
Spot my mistake: Assuming a soft drink is a substitute for a meal
Act as my SS3 Food and Nutrition tutor. Write a short answer on assuming a soft drink is a
Quiz: The nutritive value of convenience foods against fresh
Act as my SS3 Food and Nutrition tutor and quiz me on the nutritive value of convenience f
WAEC prep: Safe reheating and the dangers of doing it badly
Act as a WAEC/NECO Food and Nutrition examiner. I am in SS 3. Set me five exam-style quest
Spot my mistake: Assuming any food that supplies protein is supplying first class protein
Act as my SS3 Food and Nutrition tutor. Write a short answer on assuming any food that sup
Spot my mistake: Treating weight reduction as a matter of starving the patient rather than of a reduced but balanced diet
Act as my SS3 Food and Nutrition tutor. Write a short answer on treating weight reduction
Spot my mistake: Treating every food additive as an adulterant
Act as my SS3 Food and Nutrition tutor. Write a short answer on treating every food additi
Spot my mistake: Assuming baking powder and bicarbonate of soda may be swapped in the same quantity
Act as my SS3 Food and Nutrition tutor. Write a short answer on assuming baking powder and
Spot my mistake: Costing a party menu by the price of the ingredients alone
Act as my SS3 Food and Nutrition tutor. Write a short answer on costing a party menu by th
Spot my mistake: Treating pregnancy as a reason to eat twice the usual quantity of food
Act as my SS3 Food and Nutrition tutor. Write a short answer on treating pregnancy as a re
Spot my mistake: Pouring water on a pan of burning oil to put the fire out
Act as my SS3 Food and Nutrition tutor. Write a short answer on pouring water on a pan of
Spot my mistake: Assuming every vegetable oil is free of saturated fat
Act as my SS3 Food and Nutrition tutor. Write a short answer on assuming every vegetable o