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Senior Secondary

Food and Nutrition

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323 prompts matching "Four traditional and four modern methods of food preservation"

Spot my mistake: Treating pregnancy as a reason to eat twice the usual quantity of food

Act as my SS3 Food and Nutrition tutor. Write a short answer on treating pregnancy as a re

Spot my mistake: Treating the browning of baked bread and the coagulation of egg as the same change

Act as my SS3 Food and Nutrition tutor. Write a short answer on treating the browning of b

Let me explain: Impact of the following issues in serving food

I am going to explain impact of the following issues in serving food to you, as an SS3 Foo

Spot my mistake: Attractive presentation (garnishing of food)

Give me a wrong or muddled explanation of attractive presentation (garnishing of food) fro

Teach me: Examples of alcoholic and non-alcoholic beverages

You are my personal SS3 Food and Nutrition tutor. Teach me examples of alcoholic and non-a

Quiz: The importance of packed meals and snacks

I am revising Foreign Dishes for SS3 Food and Nutrition. Test me on the importance of pack

Teach me: The difference between food, nutrition and a nutrient

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Sample

You are my personal SS3 Food and Nutrition tutor. Teach me the difference between food, nutrition and a nutrient, using a real Nigerian example so I actually understand it. Break the explanation into clear steps and check I have followed each one before moving on. Finish with one short question for me to try on my own.

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WAEC prep: The relationship between food and nutrition and other school subjects

Act as a WAEC/NECO Food and Nutrition examiner. I am in SS 3. Set me five exam-style quest

Teach me: What a balanced meal is and how the food groups combine in one

You are my personal SS3 Food and Nutrition tutor. Teach me what a balanced meal is and how

Teach me: Personal hygiene for anyone who handles food

You are my personal SS3 Food and Nutrition tutor. Teach me personal hygiene for anyone who

Let me explain: Starchy roots and tubers grown in Nigeria and their food value

I have just studied starchy roots and tubers grown in Nigeria and their food value in my S

Spot my mistake: Assuming that food which looks and smells fine is always safe

Act as my SS3 Food and Nutrition tutor. Write a short answer on assuming that food which l

Teach me: What a food additive is and why it is used

You are my personal SS3 Food and Nutrition tutor. Teach me what a food additive is and why

Let me explain: Food adulteration and the common ways it is done

I have just studied food adulteration and the common ways it is done in my SS3 Food and Nu

Teach me: What convenience foods are and the forms they come in

You are my personal SS3 Food and Nutrition tutor. Teach me what convenience foods are and

Practice set: Reading and using food labels when shopping

Act as my SS3 Food and Nutrition tutor. Give me five practice questions on reading and usi

Quiz: Catering and food service as a career

Act as my SS3 Food and Nutrition tutor and quiz me on catering and food service as a caree

Let me explain: Food technology and food science as careers

I have just studied food technology and food science as careers in my SS3 Food and Nutriti

Spot my mistake: Assuming food and nutrition leads only to cooking jobs

Act as my SS3 Food and Nutrition tutor. Write a short answer on assuming food and nutritio

WAEC prep: Foods to encourage and foods to limit in pregnancy

Act as a WAEC/NECO Food and Nutrition examiner. I am in SS 3. Set me five exam-style quest

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