Food and Nutrition

Set me five practice tasks on IGCSE style: 'Explain how a lay plan reduces fabric waste an

I am an SS2 student studying Seams and Edge Finishes in Home Economics. Explain plain, Fre

I am revising Consumer Choice, Costing and a Small Enterprise Project for SS2 Home Economi

Set me five practice tasks on complete a full costing sheet for one product showing materi

I am an SS2 student studying (i) Flour Mixture (ii) Raising Agents in Food and Nutrition.

I am an SS2 student studying flour Mixture in Food and Nutrition. Explain the uses of past

Set me a quick recall test on explain the ingredients and procedure for making at SS2 leve

I am an SS2 student studying (i) Test Interpretation (ii) Practical- Meat & Poultry Cooker

I am revising (i) Garnishing Foreign Foods (ii) Practical on Cooking Foreign Foods for SS2

I am an SS2 student studying Time and Energy Management in Food Preparation in Food and Nu

I am an SS2 student studying Food Additives in Food and Nutrition. Explain the classificat

Give me a practical task on named meal (jollof rice with chicken and salad) down into its

Set me five practice tasks on the classification of ten named local foods into the correct

Be my SS2 Home Economics teacher for this one point: carrying out the Biuret test on named

Set me a small project on designing three complemented meals from staples alone, the kind

You are my personal SS2 Home Economics tutor. Teach me fat-soluble and water-soluble vitam

Set me a small project on volumes recorded and vitamin C ranked, the kind I could finish i

Set me a quick recall test on the functions of water in the body, daily requirement and th

Give me a wrong or muddled explanation of the parts of the alimentary canal and the role o

Be my SS2 Home Economics teacher for this one point: the action of the main digestive enzy