364 prompts matching "Planning a kitchen with the sink, cooker and store set far apart to leave more w"
Let me explain: The advantages and disadvantages of food colours and flavours
I am going to explain the advantages and disadvantages of food colours and flavours to you
Practice set: IGCSE style: 'Evaluate your practical outcome against the brief
Set me five practice tasks on IGCSE style: 'Evaluate your practical outcome against the br
Teach me: Selecting kitchen equipment safely
You are my personal SS2 Food and Nutrition tutor. Teach me selecting kitchen equipment saf
Teach me: The classification of the six groups of nutrients
You are my personal SS2 Home Economics tutor. Teach me the classification of the six group
Quiz: Macronutrients and micronutrients, giving Nigerian food sources of each
I am revising Classification of Nutrients for SS2 Home Economics. Test me on macronutrient
WAEC prep: Four functions of food in the body
Act as my WAEC Home Economics examiner. I am in SS2. Set me an exam-standard question on f
WAEC prep: Three functions of carbohydrate and two effects of habitual excess intake
Act as my WAEC Home Economics examiner. I am in SS2. Set me an exam-standard question on t
Project task: Exposition on amino acids and biological value
Give me a practical task on exposition on amino acids and biological value from Proteins a
Practice set: Results tabulated and ranked against known protein content
Give me a practice set on results tabulated and ranked against known protein content for S
WAEC prep: Four functions of protein in the body
Act as my WAEC Home Economics examiner. I am in SS2. Set me an exam-standard question on f
Project task: Discussion and note-making on rancidity
Give me a practical task on discussion and note-making on rancidity from Lipids: Fats and
Teach me: Fat-soluble and water-soluble vitamins compared
You are my personal SS2 Home Economics tutor. Teach me fat-soluble and water-soluble vitam
Quiz: How storage, preparation and cooking destroy vitamins
I am revising Vitamins for SS2 Home Economics. Test me on how storage, preparation and coo
Practice set: DCPIP titration comparing fresh orange juice, lime juice, ugu extract and packaged juice
Give me a practice set on DCPIP titration comparing fresh orange juice, lime juice, ugu ex
Practice set: Exposition on mineral functions with an iron-absorption worked example
Give me a practice set on exposition on mineral functions with an iron-absorption worked e
WAEC prep: Two factors that increase and two that decrease iron absorption
Act as my WAEC Home Economics examiner. I am in SS2. Set me an exam-standard question on t
Practice set: IGCSE style: 'Suggest, with reasons, three changes to a teenage girl's diet to prevent
Set me five practice tasks on IGCSE style: 'Suggest, with reasons, three changes to a teen
Teach me: The action of the main digestive enzymes on carbohydrate
Be my SS2 Home Economics teacher for this one point: the action of the main digestive enzy
Spot my mistake: Calculating the energy value in kilojoules of a dish containing 60 g carbohydrate
Show me a worked example on calculating the energy value in kilojoules of a dish containin
Practice set: Take a deficient one-day menu supplied by the teacher
Give me a practice set on take a deficient one-day menu supplied by the teacher for SS2 Ho