Food and Nutrition

Take surfactant action with a diagram, and a quick demonstration of hard out of the textbo

Give me a wrong or muddled explanation of keep simple household records of income, expendi

Show me how time-and-motion study of one household task works in real life in Nigeria. Use

Act as my study partner. I will teach you selecting and care for furniture, floor covering

Show me a worked example on drawing a scaled floor plan with furniture arrangement and cos

Set me five practice tasks on complete a full costing sheet for one product showing materi

Show me a worked example on calculating the selling price for a 30 per cent margin and the

Write a short SS2 Food and Nutrition answer about various types of pastries- short crust,

Act as my study partner. I will teach you the methods of making sauces-roux and blended me

Act as my study partner. I will teach you the types and cuts of poultry in my own words. A

I am an SS2 student studying (i) Test Interpretation (ii) Practical- Meat & Poultry Cooker

Give me a wrong or muddled explanation of the classification of condiments and seasoning i

Act as my study partner. I will teach you the meaning and importance of garnishing meals i

Set me a quick recall test on the meaning of energy management in food preparation at SS2

Write a short SS2 Food and Nutrition answer about the advantages and disadvantages of each

I am going to explain the advantages and disadvantages of food colours and flavours to you

Quiz me on each cooking method, from the SS2 Food and Nutrition topic Food Study (Composit

You are my personal SS2 Home Economics tutor. Teach me the classification of the six group

Give me a practice set on nutrient classification worked from a display bench of local foo

Set me five practice tasks on the classification of ten named local foods into the correct