323 prompts matching "The cleaning action of soap and detergent in terms of emulsification and suspens"
Teach me: The difference between food, nutrition and a nutrient
You are my personal SS3 Food and Nutrition tutor. Teach me the difference between food, nutrition and a nutrient, using a real Nigerian example so I actually understand it. Break the explanation into clear steps and check I have followed each one before moving on. Finish with one short question for me to try on my own.
launch and paste in:
Quiz: Malnutrition, and the forms both under- and over-nutrition take
Act as my SS3 Food and Nutrition tutor and quiz me on malnutrition, and the forms both und
WAEC prep: The relationship between food and nutrition and other school subjects
Act as a WAEC/NECO Food and Nutrition examiner. I am in SS 3. Set me five exam-style quest
Teach me: Carbohydrates: their classes, sources and functions
You are my personal SS3 Food and Nutrition tutor. Teach me carbohydrates: their classes, s
Teach me: What metabolism means, and anabolism against catabolism
You are my personal SS3 Food and Nutrition tutor. Teach me what metabolism means, and anab
Quiz: Basal metabolic rate and the factors that change it
Act as my SS3 Food and Nutrition tutor and quiz me on basal metabolic rate and the factors
Quiz: The factors to consider when planning a family meal
Act as my SS3 Food and Nutrition tutor and quiz me on the factors to consider when plannin
Practice set: Drawing up a day's menu and costing it
Act as my SS3 Food and Nutrition tutor. Give me five practice questions on drawing up a da
Let me explain: Ventilation and lighting in kitchen design
I have just studied ventilation and lighting in kitchen design in my SS3 Food and Nutritio
WAEC prep: The factors to consider when siting a kitchen
Act as a WAEC/NECO Food and Nutrition examiner. I am in SS 3. Set me five exam-style quest
Teach me: Small kitchen tools and the job each one does
You are my personal SS3 Food and Nutrition tutor. Teach me small kitchen tools and the job
Quiz: Large kitchen equipment and the power it needs
Act as my SS3 Food and Nutrition tutor and quiz me on large kitchen equipment and the powe
Let me explain: First aid for cuts and for burns
I have just studied first aid for cuts and for burns in my SS3 Food and Nutrition class. L
WAEC prep: Milk and milk products, and their nutritive value
Act as a WAEC/NECO Food and Nutrition examiner. I am in SS 3. Set me five exam-style quest
Practice set: Choosing and buying animal products in a Nigerian market
Act as my SS3 Food and Nutrition tutor. Give me five practice questions on choosing and bu
Practice set: Using seasonal Nigerian fruits and vegetables in meals
Act as my SS3 Food and Nutrition tutor. Give me five practice questions on using seasonal
Practice set: Preparing root crops so their nutrients are retained
Act as my SS3 Food and Nutrition tutor. Give me five practice questions on preparing root
Spot my mistake: Assuming that food which looks and smells fine is always safe
Act as my SS3 Food and Nutrition tutor. Write a short answer on assuming that food which l
Quiz: Preservation by drying and by smoking
Act as my SS3 Food and Nutrition tutor and quiz me on preservation by drying and by smokin
Quiz: Boiling, stewing and steaming as moist heat methods
Act as my SS3 Food and Nutrition tutor and quiz me on boiling, stewing and steaming as moi