Food and Nutrition

Give me a practical task on building a scheme board with fabric swatches from Housing, Fur

Act as my WAEC Home Economics examiner. I am in SS2. Set me an exam-standard question on I

Give me a practice set on producing a small batch of the chosen product for SS2 Home Econo

Show me a worked example on the procedures for each method of making cake with an error so

You are my personal SS2 Food and Nutrition tutor. Teach me I)To identify the ingredients f

I am going to explain bread made with yeast to you, as an SS2 Food and Nutrition student s

Be my SS2 Food and Nutrition teacher for this one point: the meaning of a sauce. Start wit

I am revising Flour Mixtures for SS2 Food and Nutrition. Test me on demonstrating a range

Show me a worked example on the nutritive value of poultry with an error somewhere in it.

You are my personal SS2 Food and Nutrition tutor. Teach me the factors to consider when se

I am revising Food Study (Composition and value of the main Foods in the Diet) Meat for SS

I am an SS2 student studying (i) Test Interpretation (ii) Practical- Meat & Poultry Cooker

I am revising (i) Garnishing Foreign Foods (ii) Practical on Cooking Foreign Foods for SS2

I am revising (i) Flour Mixture (ii) Raising Agents for SS2 Food and Nutrition. Test me on

Let me talk you through what makes a diet balanced, applying the food-group model to a typ

Show me how producing a wall chart of the six nutrient groups works in real life in Nigeri

Set me five practice tasks on the classification of ten named local foods into the correct

Write a short SS2 Home Economics answer about the classification of carbohydrates as monos

Set me a quick recall test on carrying out the iodine test for starch at SS2 level. Five q

Set me a small project on iodine test and Benedict's test on garri, the kind I could finis