364 prompts matching "Quiz: The functions of macro elements in the body"
Quiz: Tasks which require energy management in food preparation
Quiz me on tasks which require energy management in food preparation, from the SS2 Food an
Teach me: Carrying out the Biuret test on named foods and relate the results to biological value
Be my SS2 Home Economics teacher for this one point: carrying out the Biuret test on named
Spot my mistake: IGCSE style: 'Explain how a family on a low income can obtain protein of high biological value
Show me a worked example on IGCSE style: 'Explain how a family on a low income can obtain
Spot my mistake: Carrying out the grease-spot and emulsion tests
Show me a worked example on carrying out the grease-spot and emulsion tests with an error
Quiz: How storage, preparation and cooking destroy vitamins
I am revising Vitamins for SS2 Home Economics. Test me on how storage, preparation and coo
Spot my mistake: Drawing and label the alimentary canal, naming five regions
Show me a worked example on drawing and label the alimentary canal, naming five regions wi
Practice set: IGCSE style: 'Explain why the small intestine is well adapted for absorption
Set me five practice tasks on IGCSE style: 'Explain why the small intestine is well adapte
Project task: Comparing with the table value and account for the difference
Set me a small project on comparing with the table value and account for the difference, t
Spot my mistake: Four causes of malnutrition in Nigerian households
Show me a worked example on four causes of malnutrition in Nigerian households with an err
Let me explain: Prepare, serve and evaluate one dish from the plan against the group's needs
Act as my study partner. I will teach you prepare, serve and evaluate one dish from the pl
WAEC prep: Cost the menu per head, showing quantities, unit prices and totals
Act as my WAEC Home Economics examiner. I am in SS2. Set me an exam-standard question on c
Spot my mistake: Four signs of freshness in fish
Show me a worked example on four signs of freshness in fish with an error somewhere in it.
Spot my mistake: Enzymic browning and the Maillard reaction and caramelisation compared
Show me a worked example on enzymic browning and the Maillard reaction and caramelisation
Spot my mistake: Selecting the appropriate method for a named food
Write a short SS2 Home Economics answer about selecting the appropriate method for a named
Spot my mistake: Four methods of cooking and one food suited to each
Show me a worked example on four methods of cooking and one food suited to each with an er
Spot my mistake: Three raising agents and the gas produced by each
Show me a worked example on three raising agents and the gas produced by each with an erro
Let me explain: The conditions needed for microbial growth
Act as my study partner. I will teach you the conditions needed for microbial growth in my
Project task: Full label for the preserve made in Week 8
Set me a small project on full label for the preserve made in Week 8, the kind I could fin
Teach me: Kitchen layouts against the work triangle, ventilation, lighting, safety and hygiene
Be my SS2 Home Economics teacher for this one point: kitchen layouts against the work tria
Practice set: Assessment: three dishes produced to the brief within two
Give me a practice set on assessment: three dishes produced to the brief within two for SS