Food and Nutrition

Act as my study partner. I will teach you the types and cuts of poultry in my own words. A

Let me talk you through various methods of cooking poultry from the Food Study (Compositio

Set me a quick recall test on demonstrating a range of skills in preparing and cooking pou

I am going to explain condiments and seasonings used in foods to you, as an SS2 Food and N

Give me a wrong or muddled explanation of the classification of condiments and seasoning i

Act as my study partner. I will teach you the meaning and importance of garnishing meals i

Let me talk you through demonstrating a range of skills in cooking varieties of foreign fo

Set me a quick recall test on the meaning of energy management in food preparation at SS2

Let me talk you through using batters and pastries for different purposes from the flour M

Set me a quick recall test on the classification of food colours and flavours- natural, sy

I am going to explain the advantages and disadvantages of food colours and flavours to you

Give me a wrong or muddled explanation of tasks in food preparations which require proper