70 prompts matching "Assessment: three dishes produced to the brief within two"
Teach me: The factors affecting good nutrition
I am an SS1 student studying Introduction to Foods and Nutrition in Food and Nutrition. Ex
Quiz: Teacher pairs the students to identify major health problems related to inadequate food intake
Quiz me on teacher pairs the students to identify major health problems related to inadequ
Let me explain: Be able to identify the macro nutrients i.e. carbohydrates, fats and proteins
I am going to explain be able to identify the macro nutrients i.e. carbohydrates, fats and
Teach me: The stability to heat of each of the water – soluble vitamin
I am an SS1 student studying (iii) Proteins in Food and Nutrition. Explain the stability t
Spot my mistake: The stability to heat of each of the vitamins
Give me a wrong or muddled explanation of the stability to heat of each of the vitamins fr
Spot my mistake: The link between diet
Write a short SS1 Food and Nutrition answer about the link between diet that contains thre
Teach me: The dietary deficiencies of proteins
Be my SS1 Food and Nutrition teacher for this one point: the dietary deficiencies of prote
Spot my mistake: The dietary deficiencies of vitamins B group and C
Write a short SS1 Food and Nutrition answer about the dietary deficiencies of vitamins B g
Teach me: V)explain the dietary deficiencies of each macro element
Be my SS1 Food and Nutrition teacher for this one point: V)explain the dietary deficiencie
Spot my mistake: Outline what happens to food when it is eaten
Write a short SS1 Food and Nutrition answer about outline what happens to food when it is
Teach me: Explain absorption at the ileum
Be my SS1 Food and Nutrition teacher for this one point: explain absorption at the ileum.
Spot my mistake: The process which breaks down/metabolize fat and oil
Write a short SS1 Food and Nutrition answer about the process which breaks down/metabolize
Teach me: The classification of mineral elements
Be my SS1 Food and Nutrition teacher for this one point: the classification of mineral ele
Teach me: Basic knowledge of nutrition – differentiate between the following terms
You are my personal SS1 Food and Nutrition tutor. Teach me basic knowledge of nutrition –
Quiz: The major health problems associated with inadequate intake of nutrients e.g. constipation
Set me a quick recall test on the major health problems associated with inadequate intake
Let me explain: Teacher asks students to volunteer to act as a teacher. She selects one student
I am going to explain teacher asks students to volunteer to act as a teacher. She selects
Spot my mistake: The selected student acting as a teacher summarizes what was covered in the last lesson
Give me a wrong or muddled explanation of the selected student acting as a teacher summari
Teach me: Teacher answers their questions and asks hers
You are my personal SS1 Food and Nutrition tutor. Teach me teacher answers their questions
Let me explain: Factors that influence career choice
Let me talk you through factors that influence career choice from the (i) Inter- relations
Spot my mistake: The function/nutritional value of carbohydrates in providing energy, main sources in the diet
Give me a wrong or muddled explanation of the function/nutritional value of carbohydrates