225 prompts matching "Candidates should be able"
Quiz: Rancidity, and how fats and oils should be stored
Act as my SS3 Food and Nutrition tutor and quiz me on rancidity, and how fats and oils sho
Quiz: Foods a diabetic should limit and why
Act as my SS3 Food and Nutrition tutor and quiz me on foods a diabetic should limit and wh
Spot my mistake: Soaking cut vegetables in water for a long time before cooking them
Act as my SS3 Food and Nutrition tutor. Write a short answer on soaking cut vegetables in
Spot my mistake: Assuming boiling is the method that best preserves the vitamins in a vegetable
Act as my SS3 Food and Nutrition tutor. Write a short answer on assuming boiling is the me
Quiz: The nutritive value of fruits and vegetables
Act as my SS3 Food and Nutrition tutor and quiz me on the nutritive value of fruits and ve
Quiz: Table appointments and what each is for
Act as my SS3 Food and Nutrition tutor and quiz me on table appointments and what each is
Quiz: Linen, cutlery, crockery and glassware as table appointments
Act as my SS3 Food and Nutrition tutor and quiz me on linen, cutlery, crockery and glasswa
Quiz: Proteins, and the difference between first and second class protein
Act as my SS3 Food and Nutrition tutor and quiz me on proteins, and the difference between
Quiz: Planning meals for someone who is obese
Act as my SS3 Food and Nutrition tutor and quiz me on planning meals for someone who is ob
Teach me: Classifying fruits and vegetables by the part of the plant eaten
You are my personal SS3 Food and Nutrition tutor. Teach me classifying fruits and vegetabl
Practice set: Using seasonal Nigerian fruits and vegetables in meals
Act as my SS3 Food and Nutrition tutor. Give me five practice questions on using seasonal
Teach me: Sources of fats and oils, animal and vegetable
You are my personal SS3 Food and Nutrition tutor. Teach me sources of fats and oils, animal and vegetable, using a real Nigerian example so I actually understand it. Break the explanation into clear steps and check I have followed each one before moving on. Finish with one short question for me to try on my own.
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Quiz: Stimulating beverages such as tea, coffee and cocoa
Act as my SS3 Food and Nutrition tutor and quiz me on stimulating beverages such as tea, c
Teach me: Laying a table correctly for a given meal
You are my personal SS3 Food and Nutrition tutor. Teach me laying a table correctly for a
Quiz: Benedict's test for reducing sugars
Act as my SS3 Food and Nutrition tutor and quiz me on Benedict's test for reducing sugars.
Practice set: Safe handling of food from market to table
Act as my SS3 Food and Nutrition tutor. Give me five practice questions on safe handling o
Practice set: Buying perishables wisely in a Nigerian market
Act as my SS3 Food and Nutrition tutor. Give me five practice questions on buying perishab
Spot my mistake: The nutrient loss caused by cutting vegetables too early
Act as my SS3 Food and Nutrition tutor. Write a short answer on the nutrient loss caused b
Quiz: The principle behind preserving food by heat
Act as my SS3 Food and Nutrition tutor and quiz me on the principle behind preserving food
Practice set: Setting a table for a Nigerian family occasion
Act as my SS3 Food and Nutrition tutor. Give me five practice questions on setting a table