Food and Nutrition

Quiz me on food colours and flavours, from the SS2 Food and Nutrition topic Food Additives

Set me a quick recall test on the classification of food colours and flavours- natural, sy

I am revising Classification of Nutrients for SS2 Home Economics. Test me on macronutrient

Show me how appearance, smell and mould growth logged daily for five days works in real li

I am going to explain interpreting a food label, including ingredient list to you, as an S

Let me talk you through what makes a diet balanced, applying the food-group model to a typ

Set me five practice tasks on recording the results of five food tests in a table giving r

Set me five practice tasks on three high-biological-value and three low-biological-value p

Show me how take MUAC readings and calculate BMI within the group works in real life in Ni

Quiz me on the causes of food spoilage — micro-organisms, from the SS2 Home Economics topi

Take weigh before and after, seal, label and reassess after seven days out of the textbook

Quiz me on select, use and care for large and small kitchen equipment, from the SS2 Home E

Give me a wrong or muddled explanation of assemble a labelled sample book of seam and edge

Let me talk you through interpreting care labels and select the laundry process for named

Quiz me on various types of sauces-pouring and coating, from the SS2 Food and Nutrition to

I am going to explain condiments and seasonings used in foods to you, as an SS2 Food and N

Set me a quick recall test on the meaning of energy management in food preparation at SS2

I am going to explain the advantages and disadvantages of food colours and flavours to you

Quiz me on tasks which require energy management in food preparation, from the SS2 Food an

Be my SS2 Home Economics teacher for this one point: carrying out the Biuret test on named