Food and Nutrition

I am going to explain be able to identify the macro nutrients i.e. carbohydrates, fats and

I am an SS1 student studying Introduction to Foods and Nutrition in Food and Nutrition. Ex

Be my SS1 Food and Nutrition teacher for this one point: selected students dramatized how

Quiz me on teacher pairs the students to identify major health problems related to inadequ

I am revising (i) Inter- relationship of Food and Nutrition to other subjects (ii) Energy

Let me talk you through factors that influence career choice from the (i) Inter- relations

Be my SS1 Food and Nutrition teacher for this one point: candidates should be able. Start

Let me talk you through the sources of vitamins B group and C from the (iii) Proteins topi

I am an SS1 student studying (iii) Proteins in Food and Nutrition. Explain the stability t

I am an SS1 student studying (i) (iv) Water (ii) Digestion and Absorption in Food and Nutr

I am an SS1 student studying (B) Vitamins (Fat-Soluble Vitamins) in Food and Nutrition. Ex

Give me a wrong or muddled explanation of the stability to heat of each of the vitamins fr

I am going to explain teacher asks students to volunteer to act as a teacher. She selects

Act as my study partner. I will teach you selected students from each pair present their f

You are my personal SS1 Food and Nutrition tutor. Teach me teacher answers their questions

Write a short SS1 Food and Nutrition answer about characteristics required for Foods and N

Set me a quick recall test on which food provides it and how a balance is achieved at SS1

You are my personal SS1 Food and Nutrition tutor. Teach me the functions/ nutritional valu

Write a short SS1 Food and Nutrition answer about dietary deficiencies of fats and oil tha

I am going to explain protein complementation and supplementation to you, as an SS1 Food a